Homemade chocolate pudding recipe

Homemade Chocolate Pudding recipe

This article was published by: Matthew

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♼ Recipe origin is unknown. Homemade chocolate pudding recipe, recipe Rating: 4.6
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Ingredients

100 g	chocolate, bittersweet
2	egg yolk(s)
2 tbsp	sugar
500 ml	milk
40 g	starch

Instructions

Dissolve starch in 100 ml of milk.

Beat sugar and egg yolks in a small bowl until creamy.

In a medium sauce pan carefully heat up the rest of the milk and melt chocolate into it.

Bring the chocolate milk to a boil stirring constantly. Add the cornstarch-milk-mix and return to a boil. Mixture will begin to thicken very quickly.

Pull the pot off the heat and stir in egg-sugar mixture. Fill into a bowl or individual serving dishes. Leave to cool.

If you would like to use milk chocolate, you might need to omit the sugar.

Preparation time:
ca. 15 min
Resting time:
ca. 2 hrs
Grade of difficulty:
easy
Calories per portion:
n/a