Homemade chocolate pudding recipe

Homemade Chocolate Pudding recipe

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Ingredients
100 g | chocolate, bittersweet |
2 | egg yolk(s) |
2 tbsp | sugar |
500 ml | milk |
40 g | starch |
Instructions
Dissolve starch in 100 ml of milk.Beat sugar and egg yolks in a small bowl until creamy.
In a medium sauce pan carefully heat up the rest of the milk and melt chocolate into it.
Bring the chocolate milk to a boil stirring constantly. Add the cornstarch-milk-mix and return to a boil. Mixture will begin to thicken very quickly.
Pull the pot off the heat and stir in egg-sugar mixture. Fill into a bowl or individual serving dishes. Leave to cool.
If you would like to use milk chocolate, you might need to omit the sugar.
Preparation time:
ca. 15 min
Resting time:
ca. 2 hrs
Grade of difficulty:
easy
Calories per portion:
n/a
Reference: Homemade chocolate pudding recipe
Recipe type: xarchivex
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