Green chile dill quiche recipe
Green Chile Dill Quiche recipe
This article was published by: Matthew
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About this recipe
In this blog post I will guide you thru the steps and ingredients needed to craft this recipe. Grab your favorite apron and let's start.This Green Chile Dill Quiche recipe is a delightful twist on the classic quiche, packed with bold flavors and a hint of spice. The combination of green chiles and dill creates a unique and refreshing taste that will leave your taste buds craving for more. This recipe is perfect for brunch or a light lunch, offering a satisfying and flavorful meal. With its flaky crust and creamy filling, this quiche is sure to impress your family and friends.
Keywords: Green chile, dill, quiche, recipe, brunch.
Green chile dill quiche recipe details
- Ingredients:
- 1 cup cheddar cheese, grated
- 1 cup Jack cheese, grated
- 1 bunch green onions, chopped
- 1/2 cup green chile, chopped
- 1 Tablespoon dill
- 4 eggs
- 1 cup half & half
- 3/4 cup milk
- salt and pepper
- 1 pie crust
Line pie pan with pie crust. Combine all remaining ingredients. Pour into pie crust. Bake at 375 degrees for 45 minutes or until set.
Serves:8
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The recipe has been tried out and should turn out to be tasty (with respect to one's subjective taste). In case you get poor results kindly re-check the instructions and repeat the process. If you find an error or have a complaint, do not hesitate to leave a comment or contact us via contact form. Reference: Green chile dill quiche recipe
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