Grandma’s Peanut Butter Balls

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About this recipe

In this blog post I will guide you thru the steps and ingredients needed to craft this recipe. Grab your favorite apron and let's start.
Introducing Grandma's Peanut Butter Balls recipe, a delightful and nostalgic treat that has been passed down through generations. These bite-sized balls are made with creamy peanut butter, powdered sugar, and a hint of vanilla, creating a perfect balance of sweetness and nutty goodness. Rolled in a delicate coating of chocolate, they are irresistibly indulgent. Whether enjoyed as a holiday dessert or a special treat any time of the year, these peanut butter balls are sure to bring back cherished memories and create new ones.

Keywords: peanut butter, balls, recipe, grandma, nostalgic.

Grandma's peanut butter balls recipe details

Grandma’s peanut butter balls recipe, recipe Rating: 4.7
Number of votes:121

Simple, delicious, flavor-filled treat that makes everyone’s mouth sing with delight. It’s the little things that brings out the flavor and makes this recipe stand out from the rest.
Ready in: 1 hour 55 mins

Ingredients

Serves: 24

• 1 1/2 cups peanut butter
• 1/2 cup + 2 1/2 tablespoons sweet cream butter
• 1 teaspoon vanilla extract
• 4 cups powdered sugar
• 1 (24 ounce) package chocolate chips
• 1 teaspoon vegetable oil

Preparation method

Prep: 20 mins | Cook: 5 mins | Extra time: 1 hour 30 mins, chilling

1. In a large mixing bowl, combine peanut butter, butter, vanilla and sugar. Mix until stiff.
2. Using your hands, roll dough into balls about 1-inch in size, placing them on parchment or wax paper. Once done, place balls in the fridge to cool and set for 1 hour.
3. In a double boiler (or microwave safe dish), melt the chocolate chips and oil, about 2 minutes.
4. Using a toothpick, dip each ball into the melted chocolate and return to the paper. Cover the hole from the toothpick using a drop of chocolate from the next ball.
5. Return to fridge for 30 minutes to allow the chocolate to set. Serve, store any leftovers in fridge.Alternate Method

To add a little more kick, drizzle the completed chocolate balls with white chocolate or melted peanut butter chips for a rich taste with a fancy appearance.