Grady house muffins recipe
Grady House Muffins recipe
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Recipe intro
Introducing the Grady House Muffins recipe, a delightful treat that is sure to satisfy your taste buds! This recipe has been perfected over time in the renowned Grady House kitchen, resulting in muffins that are moist, fluffy, and bursting with flavor. Whether you're looking for a quick breakfast option or a tasty snack, these muffins are an absolute must-try. With a combination of simple ingredients and easy-to-follow instructions, you'll be able to whip up a batch of these delectable treats in no time.Keywords: Grady House, muffins, recipe, moist, fluffy.
Grady house muffins recipe details
- Ingredients:
- One 20-ounce box PostRaisin Bran
- 5 cups flour
- 3 cups sugar
- 5 teaspoons baking powder
- 1 quart buttermilk
- 3 eggs, beaten
- 1 cup oil
Mix together raisin bran, flour, sugar, and baking powder, then add buttermilk, eggs, and oil. Mix well and store in refrigerator. If desired, top with chopped nuts before baking. Bake 15 to 20 minutes at 350 degrees.
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