Golden apple ambrosia recipe

Golden Apple Ambrosia recipe

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About this recipe

In this blog post I will guide you thru the steps and ingredients needed to craft this recipe. Grab your favorite apron and let's start.
Introducing the irresistible Golden Apple Ambrosia recipe, a delightful combination of flavors that will tantalize your taste buds. This heavenly dish is a perfect blend of crisp golden apples, juicy citrus fruits, and a hint of sweetness that creates a symphony of flavors in every bite. With just a few simple ingredients and minimal preparation time, you can whip up this refreshing ambrosia salad that is sure to impress. Whether you're looking for a light and healthy snack or a crowd-pleasing dessert, this recipe is guaranteed to be a hit at any gathering.

Keywords: Golden apple, ambrosia, recipe, refreshing, citrus fruits

Golden apple ambrosia recipe details

Golden apple ambrosia recipe, recipe Rating: 4.5
Number of votes:104

Ingredients

3 large yellow apples

1 large lemon, zest and juice

One 20-ounce can crushed pineapple in unsweetened juice, undrained

2 to 3 Tablespoons sugar (optional)

1/2 cup flaked coconut

Optional:

2 to 3 sliced bananas

One 6-ounce jar maraschino cherries

1/2 cup chopped nuts

Instructions:

Rinse apples well and core, but do not peel. Finely chop apples in a food processor or by hand, and immediately toss with the lemon juice and zest, grated or stripped. Combine apple mixture with the crushed pineapple and the pineapple juice, from the can. Add the sugar and coconut. Toss lightly to dissolve the sugar and serve. This ambrosia can be stored in the refrigerator several days in an airtight container.

Serves:8 to 10