Geduenstetes schoepsernes recipe
Geduenstetes Schoepsernes recipe
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About this recipe
In this blog post I will guide you thru the steps and ingredients needed to craft this recipe. Grab your favorite apron and let's start.This recipe for "Geduenstetes schoepsernes" is a traditional dish that originated in Austria. It is a hearty and flavorful stew made with tender pieces of lamb or mutton, slow-cooked to perfection. The meat is simmered in a rich broth along with vegetables like carrots, onions, and potatoes, creating a comforting and satisfying meal. The combination of aromatic herbs and spices adds depth and complexity to the dish, making it a favorite among meat lovers.
Keywords: Austrian cuisine, lamb stew, comfort food, traditional recipe, slow-cooked.
Geduenstetes schoepsernes recipe details
Ingredients
| 4 medium | carrots, chopped |
| 2 medium | parsnips, grated |
| 2 tbsp | lard |
| ¼ bulb(s) | celeriac, diced |
| 1 | onion, chopped |
| 1 pinch(es) | sugar |
| 1 | bay leaf |
| 1 tsp | caraway |
| 1 tbsp | mild paprika powder |
| vinegar | |
| 1 kg | mutton shoulder, boned and cut into bite-sized pieces |
| beef stock or lamb stock, hot | |
| salt and freshly ground black pepper | |
| 100 ml | sour cream |
Instructions
In a large saucepan heat the lard and fry the meat until browned all around. Add the vegetables, season with salt, pepper and a pinch of sugar and cook stirring over medium heat until lightly browned. Add the bay leaf, caraway and paprika powder and pour in stock until the meat is nearly covered.Bring to a boil, cover with a lid and simmer until the meat is tender. Season to taste with salt, pepper and vinegar.
Ladle onto the plates and place a dollop of sour cream onto each. Serve with boiled potatoes.
Preparation time:
ca. 30 min
Cooking / Baking Time:
ca. 40 min
Grade of difficulty:
medium
Calories per portion:
n/a
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The recipe has been tried out and should turn out to be tasty (with respect to one's subjective taste). In case you get poor results kindly re-check the instructions and repeat the process. If you find an error or have a complaint, do not hesitate to leave a comment or contact us via contact form. Reference: Geduenstetes schoepsernes recipe
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