Fried turnips recipe

Fried Turnips recipe

This article was published by: Matthew

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About this recipe

In this blog post I will guide you thru the steps and ingredients needed to craft this recipe. Grab your favorite apron and let's start.
Looking for a unique and delicious way to enjoy turnips? Look no further than this Fried Turnips recipe! Crispy on the outside and tender on the inside, these turnip fries are a delightful twist on the classic potato version. With just a few simple ingredients and easy steps, you can create a flavorful and satisfying side dish or snack. Whether you're a fan of turnips or looking to try something new, this recipe is sure to impress.

Keywords: fried turnips, turnip fries, crispy, tender, side dish.

Fried turnips recipe details

Fried turnips recipe, recipe Rating: 4.5
Number of votes:99 

Ingredients

4 large	turnips, peeled and sliced
2	eggs
4 tbsp	flour
160 g	breadcrumbs
4 tbsp	oil
	salt and pepper

Instructions

Beat the eggs into one bowl, into two other bowls give the flour and the breadcrumbs.

Coat the turnip slices first with the flour. Then dip them into the egg mixture and then into the breadcrumbs. Make sure, the turnips are well coated.

In a saucepan, heat the oil. Fry the turnip slices over medium heat for 2 minutes from both sides until golden and crispy. Season with salt and pepper.

Preparation time:
ca. 10 min
Cooking / Baking Time:
ca. 10 min
Grade of difficulty:
medium
Calories per portion:
n/a