Fresh apple muffins

Fresh Apple Muffins recipe

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About this recipe

In this blog post I will guide you thru the steps and ingredients needed to craft this recipe. Grab your favorite apron and let's start.
Fresh apple muffins are a delightful treat that perfectly captures the essence of autumn. Made with juicy, crisp apples, these muffins are bursting with flavor and have a moist, tender crumb. Whether enjoyed as a breakfast on-the-go or as an afternoon snack, these muffins are sure to satisfy any craving. With a hint of cinnamon and a touch of sweetness, they are the ultimate comfort food for apple lovers.

Keywords: fresh, apple muffins, autumn, flavor, moist

Fresh apple muffins details

Fresh apple muffins, recipe Rating: 4.5
Number of votes:98

Ingredients:

2 eggs, well beaten

2 cups sugar

2 teaspoons vanilla

1-1/4 cup Wessonoil

3 cups flour

1 teaspoon baking soda

1/2 teaspoon salt

3 teaspoons cinnamon

1 cup chopped pecans

3 cups peeled and thinly sliced apples

Instructions:

Mix together eggs, sugar, vanilla and oil. In a separate bowl sift together flour, baking soda, salt, and cinnamon. Add the dry ingredients to the egg mixture. Add pecans. Fold in apples. Bake in mini-muffin pans at 325 degrees for 45 minutes.