French style spinach recipe
French Style Spinach recipe
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Recipe intro
This French style spinach recipe is a delightful and healthy dish that will transport you to the streets of Paris. With just a few simple ingredients, you can create a delicious side dish or a light main course. The spinach is saut�ed in garlic-infused olive oil, giving it a rich and savory flavor. Serve it alongside grilled chicken or fish for a complete meal.Keywords: French, spinach, recipe, saut�ed, garlic.
French style spinach recipe details
Ingredients
750 g | spinach, washed |
5 tbsp | butter |
3 tsp | parsley, chopped |
salt and freshly ground black pepper, to taste | |
nutmeg | |
2 tbsp | milk |
Instructions
In a saucepan, bring slightly salted water to a boil. Add the spinach and cook for 2 minutes until the spinach has wilted. Drain.In a casserole, melt the butter. Stir in the spinach, parsley and milk. Season to taste with salt, pepper and nutmeg. Cover and stew for 5 minutes.
Preparation time:
ca. 5 min
Grade of difficulty:
easy
Calories per portion:
n/a
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