Egg Sliders for Breakfast

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About this recipe

In this blog post I will guide you thru the steps and ingredients needed to craft this recipe. Grab your favorite apron and let's start.
Looking for a delicious and satisfying breakfast option? Look no further than these mouthwatering egg sliders! This recipe is perfect for those busy mornings when you need something quick and easy to fuel your day. With a combination of fluffy scrambled eggs, savory bacon, and melted cheese sandwiched between soft slider buns, these breakfast sliders are sure to become a family favorite. Get ready to indulge in a delightful morning treat that will keep you energized throughout the day.

Keywords: egg sliders, breakfast recipe, quick and easy, savory bacon, melted cheese

Egg sliders for breakfast recipe details

Egg sliders for breakfast recipe, recipe Rating: 4.6
Number of votes:111

A simple little breakfast sandwich to use up some slider buns.
Ready in: 8 mins

Ingredients

Serves: 2

• 1/2 tbsp butter
• 4 eggs
• 1/2 tsp salt
• 1/2 tsp pepper
• 1 tbsp milk
• 8 slider buns

Preparation method

Prep: 3 mins | Cook: 5 mins

1. Crack the eggs in a bowl and add the milk, salt and pepper. Whisk until mostly combined, about 30 seconds.
2. Melt the butter in a non-stick skillet over medium-high heat
3. When the butter starts to bubble, add the egg mixture. Now we’ll make scrambled eggs. Slide a spatula down the sides of the pan as the eggs start to firm up, and continue sliding along the sides and bottom of the pan until the eggs are no longer runny. This will take about 3 minutes.
4. Put the eggs on the slider buns and serve!