Dill dip recipe
Dill Dip recipe
This article was published by: Matthew
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About this recipe
In this blog post I will guide you thru the steps and ingredients needed to craft this recipe. Grab your favorite apron and let's start.This delicious dill dip recipe is the perfect appetizer for any gathering. With its creamy texture and refreshing flavor, it is sure to be a crowd-pleaser. Made with simple ingredients like sour cream, mayonnaise, and fresh dill, this dip is easy to prepare and can be served with an assortment of vegetables or chips. The combination of tangy and herby flavors in this dip will leave your taste buds wanting more.
Keywords: dill dip, appetizer, creamy, refreshing, easy to prepare
Dill dip recipe details
Ingredients
| 200 g | yoghurt, low fat |
| 150 g | cream cheese, low fat |
| 1 tbsp | freshly squeezed lemon juice |
| 5 clove(s) | garlic, minced |
| 1 small | onion, finely chopped |
| 1 pinch(es) | salt |
| 1 tbsp | fresh dill, finely chopped |
Instructions
Blend yoghurt and cream cheese in a bowl until smooth. Stir in dill and onions and season to taste with lemon juice, garlic and salt.Great dip for any raw vegetables or steamed fish.
Preparation time:
ca. 10 min
Grade of difficulty:
easy
Calories per portion:
120kcal
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The recipe has been tried out and should turn out to be tasty (with respect to one's subjective taste). In case you get poor results kindly re-check the instructions and repeat the process. If you find an error or have a complaint, do not hesitate to leave a comment or contact us via contact form. Reference: Dill dip recipe
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