Creme fraiche recipe
Creme Fraiche recipe⚠ Note: for metric to imperial (or vice-versa) conversion please refer to our article on Cooking Measurements 101.
♼ Featured image is generic and does not represent the final look of a dish.
- 1 cup whipped cream
- 1 teaspoon buttermilk
Great over Banana Walnut Pancakesor waffles.
Stir together cream and buttermilk; pour into jar with lid. Place lid on jar and let mixture set on kitchen counter for 1 to 3 days until consistency is like sour cream. Whisk to loosen, if desired.
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