Creme fraiche recipe

Creme Fraiche recipe

This article was published by: Matthew

Share this content!

⚠ Note: for metric to imperial (or vice-versa) conversion please refer to our article on Cooking Measurements 101.
♼ Featured image is generic and may not represent the (final) appearance of a dish.
♼ Recipe origin is unknown. Creme fraiche recipe, recipe Rating: 4.5
Number of votes:88

Ingredients

1 cup whipped cream

1 teaspoon buttermilk

Instructions:

Great over Banana Walnut Pancakesor waffles.

Stir together cream and buttermilk; pour into jar with lid. Place lid on jar and let mixture set on kitchen counter for 1 to 3 days until consistency is like sour cream. Whisk to loosen, if desired.