Creme Fraiche

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About this recipe

In this blog post I will guide you thru the steps and ingredients needed to craft this recipe. Grab your favorite apron and let's start.
Looking to add a touch of creaminess and tanginess to your dishes? Look no further than this delicious creme fraiche recipe. Made with just two simple ingredients, this recipe is incredibly easy to whip up. Whether you want to use it as a topping for desserts, a base for sauces, or a creamy addition to soups, this versatile creme fraiche will elevate any dish. With its smooth texture and rich flavor, it's sure to become a staple in your kitchen.

Keywords: creme fraiche, recipe, creaminess, tanginess, versatile.

Creme fraiche recipe details

Creme fraiche recipe, recipe Rating: 4.5
Number of votes:99

Basic recipe for creme fraiche. A much better tasting counterpart to the store-bought kind.
Ready in: 7 hours

Ingredients

Serves: 4

• 1 cup whipping cream
• 1/3 cup sour cream

Preparation method

Prep: 1 hour | Extra time: 6 hours, resting

1. Whisk cream into sour cream in a bowl.
2. Let stand at room temperature until thickened, 6 to 8 hours.