Creamy cheese sauce recipe

Creamy Cheese Sauce recipe

This article was published by: Matthew
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About this recipe
In this blog post I will guide you thru the steps and ingredients needed to craft this recipe. Grab your favorite apron and let's start.This creamy cheese sauce recipe is a versatile and delicious addition to any dish. Made with simple ingredients like cheese, butter, and milk, it has a smooth and velvety texture that pairs perfectly with pasta, vegetables, or even as a dip. Whether you're looking to elevate your mac and cheese or add a rich and decadent touch to your favorite dishes, this recipe is sure to impress.
Keywords: creamy cheese sauce, recipe, versatile, delicious, velvety texture.
Creamy cheese sauce recipe details
- Ingredients:
- 2 Tablespoons butter
- 3 Tablespoons flour
- 2 cups milk
- 2 cups grated Jack cheese
- 1/2 teaspoon salt
- 1/4 teaspoon dry mustard
- 1/4 teaspoon cayenne pepper
Melt butter; stir in flour and cook while stirring for several minutes. Add milk, stirring constantly until sauce begins to thicken and bubble. Stir in cheese and seasonings, and cook until cheese is melted.
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