Cornflake cookies
Recipe for cornflake cookies
This article was published by: Matthew
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About this recipe
In this blog post I will guide you thru the steps and ingredients needed to craft this recipe. Grab your favorite apron and let's start.Cornflake cookies are a delightful treat that combines the sweetness of cookies with the crunchiness of cornflakes. These delicious cookies are easy to make and perfect for any occasion. With a simple recipe that requires only a few ingredients, you can whip up a batch of these mouthwatering treats in no time. The combination of buttery cookie dough and crispy cornflakes creates a unique texture that is sure to satisfy your sweet tooth. Whether you're looking for a snack to enjoy with a cup of tea or a dessert to impress your guests, these cornflake cookies are a must-try.
Keywords: Cornflake cookies, recipe, easy, delicious, crunchy
Cornflake cookies details
INGREDIENTS:250g butter/margarine
150g caster sugar
2 eggs
1 tsp vanilla essence
240g all-purpose flour, sifted
1 tsp baking powder, sifted with flour
60g milk powder, sifted with flour
180g cornflake, coarsely crushed
60g mixed fruit
METHOD:
- Preheat oven at 180 deg C.
- Cream together the butter/margarine and sugar until light and fluffy.
- Add the eggs one at a time, beating well between each addition. Add vanilla essence.
- Fold in the flour, baking powder and milk powder into the mixture. Finally, add the cornflakes and mixed fruit. Mix well.
- Using a small spoon, scoop a small amount into small paper cups.
- Bake in the preheated oven for 15-20 minutes until golden brown.
- Leave to cool completely on wire racks. Store cookies in air-tight container.
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The recipe has been tried out and should turn out to be tasty (with respect to one's subjective taste). In case you get poor results kindly re-check the instructions and repeat the process. If you find an error or have a complaint, do not hesitate to leave a comment or contact us via contact form. Reference: Cornflake cookies
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