Cocoa syrup recipe
Cocoa Syrup recipe
This article was published by: Matthew
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About this recipe
In this blog post I will guide you thru the steps and ingredients needed to craft this recipe. Grab your favorite apron and let's start.Looking to add a touch of sweetness to your desserts and beverages? Look no further than this delicious cocoa syrup recipe. Made with just a few simple ingredients, this syrup is the perfect addition to hot chocolate, milkshakes, ice cream, and more. Its rich and velvety texture will satisfy any chocolate lover's cravings. Whether you're hosting a party or simply indulging in a sweet treat, this cocoa syrup is sure to impress.
Keywords: cocoa syrup, dessert, beverage, sweet, chocolate
Cocoa syrup recipe details
Ingredients
| 60 g | cocoa |
| 4510 ml | water |
| 400 g | brown sugar |
| 1 tbsp | cornstarch |
Instructions
In a saucepan bring sugar and half of water to the boil. Stir until sugar is dissolved.Stir in cocoa and cornstarch with rest of cold water and add to boiling syrup. Cook for about 10 minutes.
Remove from heat and leave to cool. Fill into bottles and store in a dry and cool place.
Preparation time:
ca. 15 min
Resting time:
ca. 1 hr
Grade of difficulty:
easy
Calories per portion:
n/a
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The recipe has been tried out and should turn out to be tasty (with respect to one's subjective taste). In case you get poor results kindly re-check the instructions and repeat the process. If you find an error or have a complaint, do not hesitate to leave a comment or contact us via contact form. Reference: Cocoa syrup recipe
Recipe type: xarchivex
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