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  • Cinnamon raisin breakfast custard recipe

Cinnamon raisin breakfast custard recipe

Posted on Sep 9th, 2020
by Matthew
Categories:
  • Recipes

Cinnamon Raisin Breakfast Custard recipe


By thesmartcookiecook.comA recipe of Cinnamon raisin breakfast custard recipe. Click here to view.
4.6163
Ingredients
1 loaf of cinnamon raisin bread, cubed
9 eggs
1/2 cup granulated sugar
1 cup heavy cream
2-1/2 cups milk

Instructions:

Preheat oven to 350 degrees. Spray 9 x 13-inch pan with non-stick spray. Layer bread in pan. In large bowl, beat eggs, egg yolks, sugar, cream, and milk. Pour evenly over bread. Bake 1 hour or until custard is set. Let stand 15 minutes before cutting. Sprinkle with powdered sugar if desired. Note:this dish can be assembled the night before.

Serves: 8 to 10


Tags: recipe, Cinnamon raisin breakfast custard recipe, diy, how to cook, prepare Cinnamon raisin breakfast custard recipe
Recipe type: xarchivex

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Matthew

An amateur chef, mainly cooking for friends and peers. Likes to drink good wine, too. Sous-vide apprentice.




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