Cinnamon baked apples recipe
Cinnamon Baked Apples recipe
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Recipe intro
Looking for a delicious and healthy dessert option? Look no further than this mouthwatering Cinnamon Baked Apples recipe. With just a handful of ingredients, you can transform ordinary apples into a warm and comforting treat that is perfect for any occasion. The combination of sweet and tart apples, aromatic cinnamon, and a touch of sugar creates a delightful flavor that will satisfy your cravings. Serve these warm baked apples with a scoop of vanilla ice cream or a dollop of whipped cream for an extra indulgence.Keywords: cinnamon, baked apples, dessert, healthy, easy.
Cinnamon baked apples recipe details
- Ingredients
- Macintosh apples
- Cinnamon-sugar mixture
- Melted butter or margarine
- Chopped walnuts
- Sweetened dried cranberries
Core the apples. Peel them, leaving the skin on the bottom third of the apple. Toss the walnuts and cranberries in a little melted butter and then in the cinnamon mixture. Place the apples in a shallow baking pan. Fill the hollow cores with the cranberry walnut mixture. Brush butter on the tops of the apples and sprinkle with cinnamon-sugar. Add water to cover the bottom of the pan to 1/4-inch depth. Bake at 350 degrees for 30 to 45 minutes, depending on the size of the apples. Insert a toothpick to make sure the apple is soft throughout.
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