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Chocolate pots recipe

Posted on Jun 22nd, 2021
by Matthew
Categories:
  • Recipes

Chocolate Pots recipe


⚠ Note: for metric to imperial (or vice-versa) conversion please refer to our article on Cooking Measurements 101.
♼ Featured image is generic and may not represent the (final) appearance of a dish.
♼ Recipe origin is unknown.


By thesmartcookiecook.com
A recipe of Chocolate pots recipe. Read more below.
Chocolate pots recipe, recipe Rating: 4.4
Number of votes:87



Ingredients

450 g chocolate chips
180 ml milk
1 medium egg
1 dash(es) salt
1 tsp vanilla extract
whipped cream, for serving

Instructions

Heat milk in a small saucepan over low heat until almost boiling, then remove from stove.

Combine remaining ingredients in a blender and process for a few seconds. Add the hot milk last and blend on high for 2 minutes.

Pour immediately into 4 small cups, dividing equally. Place cups in refrigerator for 1 hour before serving.

Top with whipped cream to serve.


Preparation time:

ca. 20 min
Resting time:
ca. 1 hr
Grade of difficulty:
easy
Calories per portion:
n/a

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Reference: Chocolate pots recipe

Recipe type: xarchivex

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Matthew

An amateur chef, mainly cooking for friends and peers. Likes to drink good wine, too. Sous-vide apprentice. Prefers salty food over sweetstuff.

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