Chocolate Crinkles

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About this recipe

In this blog post I will guide you thru the steps and ingredients needed to craft this recipe. Grab your favorite apron and let's start.
Indulge your sweet tooth with this irresistible Chocolate Crinkles recipe. These delightful cookies are a perfect combination of rich chocolate flavor and a soft, fudgy texture. With just a few simple ingredients and easy steps, you can whip up a batch of these delectable treats in no time. The powdered sugar coating gives them a beautiful cracked appearance, making them an eye-catching addition to any dessert table or holiday cookie platter. Get ready to enjoy the ultimate chocolatey goodness with these homemade Chocolate Crinkles!

Keywords: chocolate, crinkles, recipe, cookies, powdered sugar

Chocolate crinkles recipe details

Chocolate crinkles recipe, recipe Rating: 4.6
Number of votes:104

Great tasting cookies! Serve 3 to a plate and slightly warm.
Ready in: 45 mins

Ingredients

Serves: 12

• 1 1/3 cups brown sugar
• 1/2 cup vegetable oil
• 1/2 cup milk
• 1 egg
• 2 3/4 cups all purpose flour
• 3/4 cup unsweetened cocoa
• 1 teaspoon baking soda
• 1/4 teaspoon salt
• 1 teaspoon vanilla
• 1/2 cup powdered sugar

Preparation method

Prep: 35 mins | Cook: 10 mins

1. Preheat oven to 350 degrees F (175 degrees C).
2. With a paddle mix together sugar, oil, and milk.
3. Add the egg; mix until incorporated.
4. Add flour, cocoa, baking soda, salt, and vanilla; mix until fully incorporated.
5. Pat dough into a log shape and put in freezer for 20 minutes.
6. Slice into discs and dip tops in powdered sugar.
7. Bake in the preheated oven for 8 to 10 minutes.