Chocolate-Chocolate Cake

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About this recipe

In this blog post I will guide you thru the steps and ingredients needed to craft this recipe. Grab your favorite apron and let's start.
Indulge in the ultimate chocolate lover's dream with this decadent chocolate chocolate cake recipe. This rich and moist dessert is a true delight for any occasion, guaranteed to satisfy even the most intense cravings. Made with double the chocolate goodness, every bite is pure bliss. Whether you're celebrating a special event or simply treating yourself, this recipe is a must-try for all chocolate enthusiasts.

Keywords: chocolate cake, dessert, indulgent, rich, moist.

Chocolate chocolate cake recipe details

Chocolate chocolate cake recipe, recipe Rating: 4.6
Number of votes:110

Makes great chocolate-cherry cake. I used walnuts instead of almonds and it tasted good.
Ready in: 1 hour 5 mins

Ingredients

Serves: 16

• 1 2/3 cups all-purpose flour
• 1 cup packed brown sugar
• 1/4 cup cocoa
• 1 teaspoon baking soda
• 1/2 teaspoon salt
• 1/3 cup chopped unblanched almonds or walnuts
• 1 (4 ounce) jar drained maraschino cherries, save syrup
• 1/3 cup vegetable oil
• 1 teaspoon vinegar
• 1/2 teaspoon vanilla
• 1 cup water and the cherry syrup that you saved

Preparation method

Prep: 30 mins | Cook: 35 mins

1. Preheat oven to 350 degrees F (175 degrees C).
2. Mix flour, brown sugar, cocoa, baking soda, salt, and almonds with a fork. Add water and reserved cherry syrup to measure 1 cup. Stir syrup-water mixture and the remaining ingredients into flour mixture. Pour into ungreased 9×9-inch square pan.
3. Bake until toothpick inserted in the center comes out clean, 35-40 minutes.