Chocolate coconut cookies recipe
Chocolate Coconut Cookies recipe
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|400 ml||condensed milk|
|180 g||chocolate chips|
|150 g||shredded coconut|
|115 g||pecans, chopped|
|1 tsp||vanilla extract|
Preheat oven to 150°C. Grease a baking sheet and place on a baking tray.
Melt chococlate in the top of a double boiler over simmering water. Add condensed milk and stir until smooth. Remove from heat.
Stir in coconut, pecans, vanilla and salt.
Drop by teaspoonfuls 2 cm apart onto prepared baking sheet and bake for 10-15 minutes.
ca. 15 min
Grade of difficulty:
Calories per portion:
Reference: Chocolate coconut cookies recipe
Recipe type: xarchivex
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