Chocolate buttercream frosting recipe
Chocolate Buttercream Frosting recipe
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Recipe intro
This recipe for chocolate buttercream frosting is a delightful addition to any cake or cupcake. With just a few simple ingredients, you can create a rich and creamy frosting that will satisfy any chocolate lover's cravings. The smooth texture and decadent flavor make it the perfect topping for all your baked treats. Whether you're celebrating a special occasion or simply indulging in a sweet treat, this chocolate buttercream frosting is sure to impress.Keywords: chocolate, buttercream, frosting, recipe, decadent.
Chocolate buttercream frosting recipe details
Ingredients
115 g | butter |
90 ml | milk |
2 tsp | vanilla extract |
1 tbsp | corn syrup |
260 g | sugar |
40 g | cocoa powder |
Instructions
Cream butter in a bowl. Beat in milk, vanilla, and corn syrup. Then add sugar and cocoa and mix well.Use frosting to frost cupcakes and then store in the fridge until set.
Preparation time:
ca. 10 min
Grade of difficulty:
easy
Calories per portion:
n/a
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