Cheddar cheese soup recipe

Cheddar Cheese Soup recipe

This article was published by: Matthew

Share this content!

⚠ Note: for metric to imperial (or vice-versa) conversion please refer to our article on Cooking Measurements 101.
♼ Featured image may be generic and may not represent the (final) appearance of this recipe. Recipe origin is unknown, we claim no copyrights for this recipe.

About this recipe

In this blog post I will guide you thru the steps and ingredients needed to craft this recipe. Grab your favorite apron and let's start.
This cheddar cheese soup recipe is a classic comfort food that will warm you up on a chilly day. Made with rich and creamy cheddar cheese, this soup is velvety smooth and packed with flavor. It's the perfect dish to indulge in during the colder months or whenever you're craving a bowl of cheesy goodness. Whether served as an appetizer or a main course, this recipe is sure to please cheese lovers of all ages.

Keywords: cheddar cheese soup, comfort food, creamy, flavorful, cheesy

Cheddar cheese soup recipe details

Cheddar cheese soup recipe, recipe Rating: 4.6
Number of votes:105
A little cheddar always makes things better.


Ingredients

1 small onion(s)

120 g butter

1 l chicken broth

1 l milk

2 tsp Worcestershire sauce

700 g mild Cheddar cheese

10 small potatoes

Instructions

In a pot melt butter and cook onion until tender.

Add chicken broth, water and milk and bring to a boil.

Add potatoes, stir and let cook until potatoes are soft.

Reduce heat and add Worcestershire sauce and cheese. Stir everything until completely melted.

Serve hot.

Preparation time:
ca. 15 min
Grade of difficulty:
easy
Calories per portion:
n/a