Carol’s chewy chocolate chocolate chips recipe

Carol’s Chewy Chocolate Chocolate Chips recipe

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Recipe intro

Introducing Carol's Chewy Chocolate Chocolate Chips recipe, a delectable treat that will satisfy any chocolate lover's cravings. This recipe combines the richness of chocolate with a chewy texture, creating the perfect balance of flavors. With just a few simple ingredients and easy-to-follow instructions, you can whip up a batch of these irresistible cookies in no time. Get ready to indulge in the heavenly combination of chocolate and chewiness with Carol's special recipe.

Keywords: chewy, chocolate, chocolate chips, recipe, indulgent.

Carol's chewy chocolate chocolate chips recipe details

Carol’s chewy chocolate chocolate chips recipe, recipe Rating: 4.8
Number of votes:126

Ingredients

1-1/4 cups butter, softened

2 cups sugar

2 eggs

2 teaspoons vanilla

2 cups flour

3/4 cup cocoa

1 teaspoon baking soda

1/2 teaspoon salt

1 cup chopped walnuts

2 cups chocolate chips

Instructions:

Cream butter and sugar. Add eggs and vanilla and set aside. In a separate bowl, combine flour, cocoa, baking soda, and salt, then gradually blend in creamed mixture. Add nuts and chocolate. Drop batter by teaspoons on ungreased cookie sheets. (Do not use insulated cookie sheets!) Bake in a 350-degree oven for 8 to 9 minutes. Do not overbake. Cookies will be soft. (They puff while baking and flatten when cooled.) Cool on cookie sheets until set, about five minutes. Remove to cooling racks.

Yield:about 4 dozen.