Caramel pecan cheesecake recipe

Caramel Pecan Cheesecake recipe

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About this recipe

In this blog post I will guide you thru the steps and ingredients needed to craft this recipe. Grab your favorite apron and let's start.
Indulge in the ultimate dessert experience with this delectable Caramel Pecan Cheesecake recipe. This heavenly treat combines the creamy richness of cheesecake with the irresistible sweetness of caramel and the delightful crunch of pecans. With a buttery graham cracker crust as its base, each bite is a harmonious blend of flavors and textures that will leave you craving for more. Whether you're celebrating a special occasion or simply satisfying your sweet tooth, this luscious dessert is guaranteed to impress.

Keywords: caramel, pecan, cheesecake, dessert, recipe

Caramel pecan cheesecake recipe details

Caramel pecan cheesecake recipe, recipe Rating: 4.6
Number of votes:110

Ingredients

2 cups pecans

1/4 cup sugar

1/4 cup butter, melted

26 caramels

1-1/2 Tablespoons sweetened condensed milk

Four 8-ounce packages cream cheese, softened

1 cup sugar

3 large eggs

1 Tablespoon vanilla extract

1 cup chilled whipping cream

2 Tablespoons sugar

1/2 teaspoon vanilla extract

Instructions:

Preheat oven to 325 degrees. Finely grind nuts and sugar in processor. Add melted butter and blend until moist crumbs form. Press crumb mixture onto bottom only of springform pan. Cook caramels and milk until melted. Drizzle over crust. Using electric mixer, beat cream cheese and sugar in large bowl until well blended. Add eggs 1 at a time, beating just to combine after each addition. Mix in vanilla. Pour filling into crust. Bake until top appears dry and cheesecake no longer moves in center when pan is shaken, about 1 hour. Cool, cover and refrigerate over night. Release pan sides from cheesecake. Beat whipping cream, sugar, and vanilla extract in medium bowl to stiff peaks. Spoon whipped cream into pastry bag fitted with star tip. Pipe rosettes of cream decoratively around upper edge of cheesecake. I do not put the cream on.