Caramel apple pork chops recipe

Caramel Apple Pork Chops recipe

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About this recipe

In this blog post I will guide you thru the steps and ingredients needed to craft this recipe. Grab your favorite apron and let's start.
The caramel apple pork chops recipe is a delightful combination of savory and sweet flavors. Tender pork chops are cooked to perfection and then smothered in a rich caramel apple sauce, creating a mouthwatering dish that is sure to impress. The apples add a refreshing touch to the dish, while the caramel adds a subtle hint of sweetness. This recipe is perfect for a cozy dinner or a special occasion.

Keywords: caramel apple, pork chops, recipe, savory, sweet.

Caramel apple pork chops recipe details

Caramel apple pork chops recipe, recipe Rating: 4.6
Number of votes:110 

Ingredients

4	pork chops
1 tsp	olive oil
4 tbsp	butter, unsalted
4 tbsp	brown sugar
¼ tsp	cinnamon
¼ tsp	nutmeg
2	tart apples, peeled, cored, sliced

Instructions

Brush the pork chops with oil and cook them in a pan, about 3-5 minutes per side. Set aside.

Mix together the brown sugar, cinnamon and nutmeg.

Melt the butter in the pan, add the sugar mixture and the apples slices and cook until the apples are tender.

Remove the apples from the pan and simmer the sauce to reduce to let it thicken a bit.

To serve, arrange the apples around the pork chops, drizzled with the caramel sauce.

Preparation time:
ca. 20 min
Grade of difficulty:
easy
Calories per portion:
n/a