Cappuccino cream dessert recipe
Cappuccino Cream Dessert recipe
⚠ Note: for metric to imperial (or vice-versa) conversion please refer to our article on Cooking Measurements 101.
♼
Featured image is generic and may not represent the (final) appearance of a dish.
♼ Recipe origin is unknown.
Ingredients
| 500 g | mascarpone |
| 150 g | yoghurt |
| 1 tbsp | sugar |
| 1 tbsp | vanilla sugar |
| 20 g | cappuccino powder, instant |
| 150 g | whipped cream |
| 20 g | cocoa powder |
| some | chocolate chips |
Instructions
In a bowl mix mascarpone and joghurt until soft, add sugar, vanilla sugar and the cappuccino powder and stir well until all ingredients are well combined. Fold in whipped cream and fill into small bowls and refrigerate.
Just before serving sprinkle dessert with cocoa powder and decorate with chocolate chips.
Preparation time:
ca. 10 min
Resting time:
ca. 4 hrs
Grade of difficulty:
easy
Calories per portion:
n/a
Reference: Cappuccino cream dessert recipe
Recipe type: xarchivex
Find more recipes on thesmartcookiecook.com or see our latest posts.
(Visited 21 times, 1 visits today)
