Cajun Shrimp and Spinach Spread

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About this recipe

In this blog post I will guide you thru the steps and ingredients needed to craft this recipe. Grab your favorite apron and let's start.
This Cajun shrimp and spinach spread recipe is a delightful appetizer that combines the bold flavors of Cajun seasoning with succulent shrimp and nutritious spinach. The dish is easy to prepare and perfect for entertaining guests or enjoying as a snack. The creamy texture of the spread, infused with spices and complemented by the tender shrimp, makes it a crowd-pleasing option. With its blend of Cajun spices, shrimp, and spinach, this recipe offers a unique twist on traditional spreads.

Keywords: Cajun, shrimp, spinach, spread, appetizer.

Cajun shrimp and spinach spread recipe details

Cajun shrimp and spinach spread recipe, recipe Rating: 4.7
Number of votes:117

Cajun seasoning gives a flavor boost to this fresh shrimp dip.
Ready in: 10 mins

Ingredients

Serves: 8

• 1 (8 ounce) package cream cheese, softened
• 2/3 cup sour cream
• 2/3 cup mayonnaise
• 2 garlic cloves, minced
• 1 1/2 teaspoon Cajun seasoning
• 1/8 teaspoon hot sauce
• 2 cups chopped cooked peeled shrimp
• 1 (10 ounce) package frozen chopped spinach, thawed and squeezed dry
• 2 tablespoons chopped red bell pepper
• 2 tablespoons chopped green onion

Preparation method

Prep: 10 mins

1. Combine cream cheese, sour cream, mayonnaise, garlic, Cajun seasoning, and hot sauce in a bowl and stir well to blend.
2. Add shrimp, spinach, and bell pepper, then transfer to a serving dish and garnish with green onions. Serve with crackers for dipping.