Broccoli cheese & egg bake recipe

Broccoli Cheese & Egg Bake recipe

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About this recipe

In this blog post I will guide you thru the steps and ingredients needed to craft this recipe. Grab your favorite apron and let's start.
This recipe for Broccoli Cheese & Egg Bake is a delicious and nutritious dish that combines the flavors of broccoli, cheese, and eggs. It is a simple and easy-to-make recipe that can be enjoyed for breakfast, brunch, or even as a light dinner. The dish is packed with protein from the eggs and cheese, while the broccoli adds a healthy dose of vitamins and minerals. With its creamy texture and savory taste, this recipe is sure to become a family favorite.

Keywords: broccoli, cheese, egg bake, recipe, nutritious.

Broccoli cheese & egg bake recipe details

Broccoli cheese & egg bake recipe, recipe Rating: 4.7
Number of votes:117

Ingredients

2 cups of grated Swiss cheese

1/4 cup of Parmesan cheese

1/4 cup of Monterey Jack or Colby cheese

5 large eggs

1 cup milk

1/2 teaspoon white pepper

1 cup broccoli, cut into small pieces

chives, to taste

Cottage Dill Bread or any other herb bread

Instructions:

Preheat oven 350 degrees. Butter 4 individual casserole dishes and place in the bottom of each a slice of bread. Divide the broccoli, Swiss, Monterey Jack, or Colby and Parmesan cheeses between the casserole dishes. In a medium bowl beat together with a wire whisk the eggs, milk, white pepper and chives. Divide among the casserole dishes. Cube several slices of bread and divide among the dishes. Place on a cookie sheet and place in a preheated oven for 20 minutes or until the eggs are set and the cubes of bread are browned.

Serves: 4