Bowtie pasta salad recipe

Bowtie Pasta Salad recipe

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About this recipe

In this blog post I will guide you thru the steps and ingredients needed to craft this recipe. Grab your favorite apron and let's start.
Looking for a refreshing and delicious pasta salad recipe? Look no further than this Bowtie pasta salad recipe! Packed with flavors and textures, this recipe is perfect for a quick and easy meal or as a side dish for your next gathering. The combination of tender bowtie pasta, crisp vegetables, and tangy dressing creates a delightful balance of flavors. Whether you're a vegetarian or simply looking for a light and tasty dish, this recipe is sure to please.

Keywords: Bowtie pasta salad, recipe, refreshing, delicious, easy.

Bowtie pasta salad recipe details

Bowtie pasta salad recipe, recipe Rating: 4.6
Number of votes:104

Ingredients

8 ounces bowtie pasta

oil

1/4 cup chopped garlic

1/2 cup feta cheese, chopped or crumbled into small pieces.

1/2 cup black olives, sliced

1/2 cup artichoke hearts, chopped

1/2 cup sun-dried tomatoes, softened in warm water and chopped.

3/4 to 1 cup of balsamic vinaigrette(or Italian dressing)

Instructions:

As prepared by Philip Mastin, CEC, chef at The Lodge at Smithgall Woods.

Cook pasta in boiling, salted water until tender but not mushy, about 9 to 10 minutes. Immediately chill in ice water; drain and toss with a little oil. Combine pasta with all the other ingredients and refrigerate until ready to serve.