Blacken it spice rub recipe
Blacken It Spice Rub
This article was published by: Matthew
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About this recipe
In this blog post I will guide you thru the steps and ingredients needed to craft this recipe. Grab your favorite apron and let's start.This recipe for "Blacken it spice rub" is a versatile and flavorful blend that adds a kick to any dish. With just a few simple ingredients, you can create a bold and smoky seasoning that enhances the taste of meats, vegetables, and even seafood. The combination of spices creates a perfect balance of heat and depth, making it an ideal choice for those who enjoy a little extra zing in their meals. Whether you're grilling, roasting, or saut�ing, this spice rub will elevate your dishes to a whole new level.
Keywords: spice rub, blacken, versatile, flavorful, smoky.
Blacken it spice rub recipe details
Use this spice rub to make blackened chicken breasts or fish fillets.
Ready in: 5 mins
Ingredients
Serves: 4- 2 teaspoons chili powder
- 1/4 teaspoon salt
- 1/4 teaspoon black pepper
Preparation method
Prep: 5 mins1. Place all ingredients in a plastic resealable bag. Seal bag and shake to combine. Add to meats before grilling.
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The recipe has been tried out and should turn out to be tasty (with respect to one's subjective taste). In case you get poor results kindly re-check the instructions and repeat the process. If you find an error or have a complaint, do not hesitate to leave a comment or contact us via contact form. Reference: Blacken it spice rub recipe
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