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  • Black currant and red currant tart recipe

Black currant and red currant tart recipe

Posted on Jul 17th, 2021
by Matthew
Categories:
  • Recipes

Black Currant and Red Currant Tart recipe


By thesmartcookiecook.comA recipe of Black currant and red currant tart recipe. Click here to view.
4.6164


Ingredients

shortcrust pastry
230 g black currants
230 g red currants
120 ml honey


Instructions

Heat oven to 200°C. With the pastry line 6 tart tins. Mix the currants with the honey and fill pastry with the mixture. Cover each tart with foil, place on a baking sheet and bake for 25 minutes. Remove from oven and leave to cool.


Preparation time:

ca. 15 min

Grade of difficulty:
easy
Calories per portion:
n/a


Tags: recipe, Black currant and red currant tart recipe, diy, how to cook, prepare Black currant and red currant tart recipe
Recipe type: xarchivex

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Matthew

An amateur chef, mainly cooking for friends and peers. Likes to drink good wine, too. Sous-vide apprentice.




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