BBQ Turkey Chili

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About this recipe

In this blog post I will guide you thru the steps and ingredients needed to craft this recipe. Grab your favorite apron and let's start.
This BBQ turkey chili recipe is a delicious twist on a classic comfort food. Packed with smoky flavors and tender turkey, it's the perfect dish to warm you up on a chilly day. The combination of tangy BBQ sauce, hearty beans, and aromatic spices creates a mouthwatering balance of sweet and savory. Whether you're hosting a game day gathering or simply craving a hearty meal, this recipe is sure to satisfy your taste buds.

Keywords: BBQ, turkey chili, comfort food, smoky flavors, hearty.

Bbq turkey chili recipe details

Bbq turkey chili recipe, recipe Rating: 4.5
Number of votes:102

One special ingredient–BBQ sauce–gives this great turkey chili extra flavor. Inspired by Matt’s “Mad Matt’s BBQ Spicy Chili”
Ready in: 2 hours 50 mins

Ingredients

Serves: 11

• 2 1/2 pounds ground turkey
• 1 (large, 29 ounce) can tomato sauce
• 1/2 cup onions, chopped
• 1/2 cup garlic, chopped
• 1 (15 ounce) can black beans (with liquid)
• 1 (15 ounce) can red kidney beans (with liquid)
• 1/2 cup chili powder
• 1/2 cup water
• 2 teaspoons cumin
• 1 teaspoon cayenne pepper
• 1/4 cup brown sugar
• 1 1/2 cups BBQ sauce

Preparation method

Prep: 20 mins | Cook: 2 hours 30 mins

1. In a large soup pot over medium heat, cook turkey until brown. Should take 10-15 minutes. Remove the turkey and pour out the fat, then put the turkey back in the pan.
2. Add remaining ingredients. Bring to boil, then turn heat to low and simmer for 2 hours, stirring occasionally.