Barbecue beans

Barbecue Beans

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About this recipe

In this blog post I will guide you thru the steps and ingredients needed to craft this recipe. Grab your favorite apron and let's start.
Are you craving a smoky and tangy side dish that will elevate your barbecue experience? Look no further than this mouthwatering recipe for Barbecue Beans. Packed with flavor, these beans are slow-cooked to perfection, allowing the rich blend of spices and seasonings to meld together beautifully. Whether you're hosting a summer cookout or simply want to add some zing to your weeknight dinner, these Barbecue Beans are sure to impress.

Keywords: barbecue, beans, smoky, tangy, side dish.

Barbecue beans details

Barbecue beans, recipe Rating: 4.4
Number of votes:93

This group of recipes creates an incredible menu of Southern Barbecue as it was prepared several generations ago. It was passed down to me from my Aunt Dora Simmons (we’re all from Memphis, TN), who had received it from her family. This is the same Barbecue as it was prepared by Leonard’s Barbecue on Old Highway 51 South in Memphis. As a former schoolmate and neighbor of Elvis Presley, we enjoyed this type of food often.… Peggy Mosley

Ingredients

One 10-pound can pork and beans

1/2 cup Worcestershire Sauce

1 cup shredded pork barbecue

1/2 to 3/4 cup barbecue sauce

Combine all ingredients. Cover with foil and heat through well, being careful not to dry out.

Please see the following recipes associated with this menu: