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Baked apples with chocolate glaze recipe

Posted on May 30th, 2021
by Matthew
Categories:
  • Recipes

Baked Apples with Chocolate Glaze recipe

This article was published by: Matthew

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⚠ Note: for metric to imperial (or vice-versa) conversion please refer to our article on Cooking Measurements 101.
♼ Featured image is generic and may not represent the (final) appearance of a dish.
♼ Recipe origin is unknown.

By thesmartcookiecook.com
A recipe of Baked apples with chocolate glaze recipe. Read more below.
Baked apples with chocolate glaze recipe, recipe Rating: 4.7
Number of votes:108


Ingredients

4  apples, cored
2 tbsp lemon juice
100 g almond biscuits
3 tbsp coconut liqueur
4 tbsp almonds, chopped finely
2 tbsp nougat spread
200 g dark chocolate, chopped

Instructions

Soak the almond biscuits in the coconut liqueur. Roast the almonds in a dry pan until golden.

Combine the biscuits with the almonds and the nougat spread and stir until smooth.

Preheat the oven to 180°C.

Pour lemon juice into the cored apples, then stuff the apples with the almond mixture. Place the apples side by side into a casserole dish and bake for about 30 minutes.

In the meantime melt the chocolate in a double boiler.

Place the baked apples on dessert plates and glaze with the melted chocolate.

Preparation time:

ca. 15 min

Cooking / Baking Time:
ca. 30 min

Grade of difficulty:
easy
Calories per portion:
n/a



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Matthew

An amateur chef, mainly cooking for friends and peers. Likes to drink good wine, too. Sous-vide apprentice. Prefers salty food over sweetstuff.

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