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Avocado pie recipe

Posted on Nov 15th, 2020
by Matthew
Categories:
  • Recipes

Avocado Pie recipe

This article was published by: Matthew

⚠ Note: for metric to imperial (or vice-versa) conversion please refer to our article on Cooking Measurements 101.
♼ Featured image is generic and may not represent the (final) appearance of a dish.
♼ Recipe origin is unknown.

By thesmartcookiecook.com
A recipe of Avocado pie recipe. Read more below.
Avocado pie recipe, recipe Rating: 4.4
Number of votes:84
Ingredients
1 large cup avocado pulp
1 cup sugar
1 can evaporated milk (can use condensed milk instead)
2 eggs
1/2 teaspoon salt
1/2 teaspoon cloves
1/2 teaspoon ginger
1 teaspoon cinnamon
2 Tablespoons (heaping) cornstarch
Instructions:

Mother and dad had several fruit trees planted in our yard at “Homeplace”. Mother tried to make good use of various fruits, including the avocado. Dad didn’t care for some of the fruit recipes, but thought this one “was a winner!” This, of course, made her happy. (Don’t know if this was her original recipe or not). She was good at making her own recipes. Mother and Dad brought these trees (avocado) from Cuba. ….. Edie Matthews Sadler

Mix all ingredients. Bake in 9-inch pie dish at 450 degrees for 20 minutes. Reduce heat to 350 degrees; bake until knife inserted in center comes out clean. Use a graham cracker crust or make your favorite pie crust.

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Reference: Avocado pie recipe

Recipe type: xarchivex

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Matthew

An amateur chef, mainly cooking for friends and peers. Likes to drink good wine, too. Sous-vide apprentice. Prefers salty food over sweetstuff.

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