Autumn apple and marzipan cake with chocolate crumbles recipe

Autumn Apple and Marzipan Cake with Chocolate Crumbles recipe

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About this recipe

In this blog post I will guide you thru the steps and ingredients needed to craft this recipe. Grab your favorite apron and let's start.
The Autumn apple and marzipan cake with chocolate crumbles recipe is a delightful dessert that captures the flavors of the season. This moist and tender cake is infused with the natural sweetness of apples and the rich almond taste of marzipan. Topped with irresistible chocolate crumbles, it adds a decadent touch to every bite. Perfect for autumn gatherings or cozy evenings at home, this recipe will surely impress your family and friends.

Keywords: autumn, apple, marzipan, cake, chocolate crumbles.

Autumn apple and marzipan cake with chocolate crumbles recipe details

Autumn apple and marzipan cake with chocolate crumbles recipe, recipe Rating: 4.9
Number of votes:140 

Ingredients

80 g	dark chocolate, chopped
500 g	butter
575 g	flour
2 tsp	cocoa powder
350 g	sugar
2 pack(s)	vanilla sugar
	salt
100 g	rolled oats
2 kg	apples, peeled, cored and halved
4 tbsp	lemon juice
300 g	marzipan, grated
6 medium	eggs
75 g	cornflour
3 tsp	baking powder

Instructions

Over a water bath melt 200g of the butter together with the chocolate. Mix together 225g of flour, the cocoa powder, 150g of sugar, half of the vanilla sugar, salt and the rolled oats. Pour in the chocolate mixture and knead with your fingertips until well combined and crumbled.

Carve several times halfway into the rounds of the apple halves. Drizzle the apples with lemon juice.

In a bowl, cream together 300g of the butter, 200g of sugar, the remaining vanilla sugar, a pinch of salt and the marzipan. Whisk in the eggs. Add the sieved remaining flour, cornflour and baking powder and stir until well combined.

Preheat the oven to 150°C.

Dust a buttered baking tray with flour. Pour in the batter, flatten and divide the apple halves, round side up, on top. Sprinkle with the chocolate crumbles. Bake for 40-50 minutes.

Preparation time:
ca. 30 min
Cooking / Baking Time:
ca. 50 min
Grade of difficulty:
easy
Calories per portion:
n/a