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  • Asparagus stuffed meat loaf recipe

Asparagus stuffed meat loaf recipe

Posted on Apr 12th, 2022
by Matthew
Categories:
  • Recipes

Asparagus stuffed Meat Loaf recipe


This article was published by: Matthew

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⚠ Note: for metric to imperial (or vice-versa) conversion please refer to our article on Cooking Measurements 101.
♼ Featured image may be generic and may not represent the (final) appearance of this recipe. Recipe origin is unknown, we claim no copyrights for this recipe.
  • asparagus
  • comfort food
  • Easy
  • family dinner
  • stuffed meatloaf

About this recipe

In this blog post I will guide you thru the steps and ingredients needed to craft this recipe. Grab your favorite apron and let's start.
This asparagus stuffed meatloaf recipe is a delicious twist on a classic comfort food dish. The combination of juicy ground meat and tender asparagus creates a flavorful and satisfying meal. With just a few simple ingredients and easy steps, you can whip up this impressive dish in no time. The asparagus adds a refreshing crunch and vibrant color to the meatloaf, making it a perfect option for both family dinners and special occasions.

Keywords: asparagus, stuffed meatloaf, comfort food, easy recipe, family dinner.

Asparagus stuffed meat loaf recipe details


By thesmartcookiecook.com
A recipe of Asparagus stuffed meat loaf recipe. Read more below.
Asparagus stuffed meat loaf recipe, recipe Rating: 4.6
Number of votes:113


Ingredients

3 stalk(s) asparagus
salt and pepper
150 g cream cheese
1  egg
500 g beef mince
2 tbsp breadcrumbs
2 tsp mustard
1  onion, chopped
1 clove(s) garlic, chopped
1 tbsp oil
1  egg yolk

Instructions

Cook the asparagus in salted water for 7 minutes. Drain and chill under cold water.

Mix the mince with breadcrumbs, egg and mustard. Season with salt and pepper. Spread a sheet of cling film on the working place and flatten the mince mixture on top of the foil to a rectangle.

Mix the egg yolk with the cream cheese. Season with salt. Spread the mince mixture with the cream cheese. Top with the asparagus and roll up with help of the foil.

Transfer onto a lined baking tray. Roast in the preheated oven at 180°C for 45 minutes until golden browned.

Preparation time:

ca. 20 min

Cooking / Baking Time:
ca. 1 hr

Grade of difficulty:
easy
Calories per portion:
n/a



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As seen in:as seen inThe recipe has been tried out and should turn out to be tasty (with respect to one's subjective taste). In case you get poor results kindly re-check the instructions and repeat the process. If you find an error or have a complaint, do not hesitate to leave a comment or contact us via contact form.

Reference: Asparagus stuffed meat loaf recipe

Recipe type: xarchivex

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  • asparagus
  • comfort food
  • Easy
  • family dinner
  • stuffed meatloaf

Matthew

An amateur chef, mainly cooking for friends and peers. Likes to drink good wine, too. Sous-vide apprentice. Prefers salty food over sweetstuff.

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