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Apples in puff pastry recipe

Posted on Feb 15th, 2022
by Matthew
Categories:
  • Recipes

Apples in Puff Pastry recipe


This article was published by: Matthew

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⚠ Note: for metric to imperial (or vice-versa) conversion please refer to our article on Cooking Measurements 101.
♼ Featured image may be generic and may not represent the (final) appearance of this recipe. Recipe origin is unknown, we claim no copyrights for this recipe.
  • Apples
  • delicious
  • Dessert
  • Easy
  • puff pastry

About this recipe

In this blog post I will guide you thru the steps and ingredients needed to craft this recipe. Grab your favorite apron and let's start.
Looking for a delightful dessert that is both easy to make and absolutely delicious? Look no further than this apples in puff pastry recipe. This recipe combines the sweetness of apples with the flaky goodness of puff pastry, creating a mouthwatering treat that everyone will love. With just a few simple ingredients and minimal preparation time, you can enjoy a warm and comforting dessert that is perfect for any occasion. So grab some fresh apples and get ready to indulge in this irresistible dessert!

Keywords: apples, puff pastry, dessert, easy recipe, delicious

Apples in puff pastry recipe details


By thesmartcookiecook.com
A recipe of Apples in puff pastry recipe. Read more below.
Apples in puff pastry recipe, recipe Rating: 4.6
Number of votes:107


Ingredients

30 g butter
1 tbsp sugar
2 tbsp raisins
50 g walnuts, chopped
1 pinch(es) cinnamon
8  apples
600 g puff pastry, frozen
2  eggs, separated
some milk
powdered sugar

Instructions

Mix the softened butter with sugar, raisins, a pinch of cinnamon and the walnuts. Peel the apples, cut out the core with an apple corer and fill the raisin mixture into the apples.

Roll out the thawed puff pastry ito 8 squares. Put ever an apple in the middle of the squares and brush the edges with egg white. Close the pastry over the apples and firmly press the edges. Make sure that the apples are well sealed. Whisk the egg yolks with a little milk. Brush the apples with the egg wash.

Bake in the preheated oven at 180°C for about 30 minutes.

Preparation time:

ca. 30 min

Cooking / Baking Time:
ca. 30 min

Grade of difficulty:
easy
Calories per portion:
n/a



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As seen in:as seen inThe recipe has been tried out and should turn out to be tasty (with respect to one's subjective taste). In case you get poor results kindly re-check the instructions and repeat the process. If you find an error or have a complaint, do not hesitate to leave a comment or contact us via contact form.

Reference: Apples in puff pastry recipe

Recipe type: xarchivex

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  • Apples
  • delicious
  • Dessert
  • Easy
  • puff pastry

Matthew

An amateur chef, mainly cooking for friends and peers. Likes to drink good wine, too. Sous-vide apprentice. Prefers salty food over sweetstuff.

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