Apple puff squares recipe

Apple Puff Squares recipe

This article was published by: Matthew

Share this content!

⚠ Note: for metric to imperial (or vice-versa) conversion please refer to our article on Cooking Measurements 101.
♼ Featured image may be generic and may not represent the (final) appearance of this recipe. Recipe origin is unknown, we claim no copyrights for this recipe.

About this recipe

In this blog post I will guide you thru the steps and ingredients needed to craft this recipe. Grab your favorite apron and let's start.
This recipe for Apple Puff Squares is a delightful treat that combines the sweetness of apples with the flakiness of puff pastry. With just a few simple ingredients, you can create a delicious dessert or snack that will impress your family and friends. The squares are filled with a luscious apple filling and baked to golden perfection. Serve them warm with a scoop of vanilla ice cream for a truly indulgent experience.

Keywords: apple, puff squares, dessert, pastry, easy.

Apple puff squares recipe details

Apple puff squares recipe, recipe Rating: 4.6
Number of votes:104 

Ingredients

1 sheet(s)	rolled puff pastry
50 g	butter, melted
½ tsp	mixed spice, ground
2	Granny Smith apples, peeled, cored, cut into thin slices
2 tbsp	brown sugar

Instructions

Preheat your oven to 180°C.

Cut the pastry into 4 equal squares and place place them on a flat baking tray

Combine the butter, spice and sugar. Whisk to combine and then brush half of the mixture over the pastry squares.

Place the apple slices on top of the pastry squares, leaving a border of 1 cm around each square. Brush squares with the remaining mixture.

Bake in the oven for about 15 minutes.

Serve with ice cream, hot vanilla sauce or whipped cream.

Preparation time:
ca. 15 min
Grade of difficulty:
easy
Calories per portion:
n/a