Apple cheese recipe
Apple Cheese recipe
⚠ Note: for metric to imperial (or vice-versa) conversion please refer to our article on Cooking Measurements 101.
|10||apples, peeled and cored (take large ones)|
|¼ tsp||clove, ground|
Cut the apples into medium slices.
Place in a heavy saucepan. Stir in the remaining ingredients.
Cook for three hours (or until thick and dark) over very low heat, stirring frequently.
Serve on cold or warm bread.
ca. 3 hrs
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