Apple cheese recipe

Apple Cheese recipe

This article was published by: Matthew
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About this recipe
In this blog post I will guide you thru the steps and ingredients needed to craft this recipe. Grab your favorite apron and let's start.This apple cheese recipe is a delightful combination of sweet and savory flavors. The apples are cooked until tender and paired with a creamy, tangy cheese that adds depth to the dish. With just a few simple ingredients, this recipe is easy to make and perfect for a quick snack or appetizer. The blend of textures and flavors in this dish will surely impress your taste buds.
Keywords: apple, cheese, recipe, sweet, savory.
Apple cheese recipe details
Ingredients
10 | apples, peeled and cored (take large ones) |
90 g | sugar |
½ tsp | cinnamon |
¼ tsp | clove, ground |
½ tsp | salt |
Instructions
Cut the apples into medium slices.Place in a heavy saucepan. Stir in the remaining ingredients.
Cook for three hours (or until thick and dark) over very low heat, stirring frequently.
Refrigerate.
Serve on cold or warm bread.
Preparation time:
ca. 3 hrs
Grade of difficulty:
easy
Calories per portion:
n/a
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