Amazing Baked Shrimp Artichoke Dip

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About this recipe

In this blog post I will guide you thru the steps and ingredients needed to craft this recipe. Grab your favorite apron and let's start.
This amazing baked shrimp artichoke dip recipe is a crowd-pleasing appetizer that combines succulent shrimp, tangy artichoke hearts, and creamy cheeses. With its rich and indulgent flavors, this dish is perfect for any gathering or party. The shrimp adds a delightful seafood twist to the classic artichoke dip, making it a standout dish that will impress your guests. Baking the dip gives it a golden, bubbly crust that adds a wonderful texture to each bite. Prepare to indulge in this irresistible combination of flavors and textures with this easy-to-follow recipe!

Keywords: baked shrimp, artichoke dip, crowd-pleasing, creamy cheeses, indulgent flavors

Amazing baked shrimp artichoke dip recipe details

Amazing baked shrimp artichoke dip recipe, recipe Rating: 4.7
Number of votes:120

A tasty dip that’s very simple to make. Flavor comes from mustard and paprika.
Ready in: 45 mins

Ingredients

Serves: 6

• 1/2 cup butter
• 1 large white onion, finely chopped
• 1 large red bell pepper, finely chopped
• 8 ounces cream cheese, cubed
• 1 cup grated Parmesan cheese
• 2 tablespoons paprika
• 2 tablespoons Dijon mustard
• 2 (8 1/2 ounce) cans artichoke hearts, finely chopped and squeezed dry
• 10 ounces precooked shrimp, finely chopped
• Salt and pepper

Preparation method

Prep: 20 mins | Cook: 25 mins

1. Preheat oven to 375 degrees F.
2. Melt butter in a skillet over medium heat. Cook onion and bell pepper in melted butter for about 7 minutes, then add remaining ingredients, with salt and pepper to taste. Stir well.
3. Pour dip into a 9×13-baking dish, sprinkle with remaining Parmesan, and bake for 20 minutes. Serve with potato chips or toasted baguette.