Almond milk recipe
Almond Milk recipe
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About this recipe
In this blog post I will guide you thru the steps and ingredients needed to craft this recipe. Grab your favorite apron and let's start.Almond milk is a delicious and nutritious alternative to dairy milk, perfect for those who are lactose intolerant or following a plant-based diet. This homemade almond milk recipe is incredibly simple and requires just two ingredients - almonds and water. By soaking and blending the almonds, you can create a creamy and refreshing almond milk that can be enjoyed on its own, used in smoothies, or added to your favorite recipes.
Keywords: almond milk, homemade, dairy-free, plant-based, easy.
Almond milk recipe details
Ingredients
| 40 g | almonds, ground |
| 1 tbsp | maple syrup |
| 500 ml | water |
Instructions
Grind almonds in a blender. Add syrup and 240 ml water. Blend until smooth. Slowly add remaining water and blend for another minute.Place strainer over a large bowl and pour almond milk slowly into strainer. Milk will keep in fridge 4-5 days.
Preparation time:
ca. 10 min
Grade of difficulty:
easy
Calories per portion:
n/a
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The recipe has been tried out and should turn out to be tasty (with respect to one's subjective taste). In case you get poor results kindly re-check the instructions and repeat the process. If you find an error or have a complaint, do not hesitate to leave a comment or contact us via contact form. Reference: Almond milk recipe
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