Aioli recipe
Aioli recipe
This article was published by: Matthew
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About this recipe
In this blog post I will guide you thru the steps and ingredients needed to craft this recipe. Grab your favorite apron and let's start.Looking for a delicious and versatile condiment to elevate your dishes? Look no further than this aioli recipe! With its creamy texture and rich flavor, aioli is the perfect accompaniment to sandwiches, burgers, roasted vegetables, and more. Made with just a few simple ingredients like garlic, egg yolks, lemon juice, and olive oil, this homemade aioli is easy to whip up in no time. Whether you're a seasoned chef or a beginner in the kitchen, this aioli recipe is sure to impress.
Keywords: aioli, condiment, creamy, versatile, homemade.
Aioli recipe details
Ingredients
| 150 g | sour cream |
| 1 clove(s) | garlic |
| 1 | lemon |
| 3 tbsp | mayonnaise, light |
| 1 tsp | mango chutney |
| salt and pepper |
Instructions
Mix the sour cream with mayonnaise, lemon juice and mango chutney and season to taste with salt and pepper. Mince the garlic and stir in.Serve with fresh white bread!
Preparation time:
ca. 5 min
Grade of difficulty:
easy
Calories per portion:
100 kcal
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The recipe has been tried out and should turn out to be tasty (with respect to one's subjective taste). In case you get poor results kindly re-check the instructions and repeat the process. If you find an error or have a complaint, do not hesitate to leave a comment or contact us via contact form. Reference: Aioli recipe
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