3 minute bread recipe
3 Minute Bread recipe
Ingredients
| 500Â g | spelt flour or whole wheat flour, or a mixture of both |
| 1Â packet(s) | dry yeast |
| 450Â ml | warm water |
| 50Â g | sun flower seeds (or other seeds) |
| 50Â g | sesame |
| 50Â g | linseed |
| 2Â tsp | salt |
| 2Â tbsp | fruit vinegar |
Instructions
Dissolve the yeast in warm water.
Mix together the flour, seeds, salt and vinegar. Add the yeast water and mix well. Do not knead and do not leave it to rise.
Fill everything into a loaf pan and put it in the cold oven. Turn on the oven and set it at 200°C. Bake for 1 hour. Take it out of the loaf pan and bake it for another 10 minutes if necessary.
If you want your crust a bit softer, wet a kitchen towel and cover the bread with it right after it comes out of the oven. Leave it like that for about 15 minutes.
Preparation time:
ca. 3 min
easy
n/a
Tags: recipe, 3 minute bread recipe, diy, how to cook, prepare 3 minute bread recipeRecipe type: xarchivexFind more recipes on thesmartcookiecook.com
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