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Vegetarian Brownies

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Ingredients

Adjust Servings:
150 g All purpose flour
25 g Cocoa
150 ml Maple syrup
80 ml Sunflower oil
200 g Dark chocolate
250 ml Rice drink
1 handful Blueberries Raspberries, chocolate chips, nuts

Vegetarian Brownies

  • 50 min
  • Serves 12
  • Easy

Ingredients

Directions

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Steps

1
Done

Preparation:

Preheat oven to 180 degrees Celsius.

2
Done

Grease a round 22 cm pan with vegetable oil. Sprinkle cocoa on it and distribute evenly.

3
Done

Melt the chocolate in a microwave.

4
Done

In a large bowl put together all ingredients. Mix them until they combine completely.

5
Done

Put the brownie batter in the greased pan.

6
Done

Optional:

Sprinkle blueberries (raspberries, chocolate chips, nuts or whatever you are using) on top of the batter.

7
Done

Bake for approximately 30-35 min.

yvone

An amateur chef, mainly cooking for friends and peers. Likes to drink good wine, too. Sweet tooth. Uses salt excessively.

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Salted Caramel Chocolate Tart
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Béchamel Sauce
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Salted Caramel Chocolate Tart
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Béchamel Sauce

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