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  • Easiest Garam Masala preparation

Easiest Garam Masala preparation

Posted on Sep 12th, 2022
by Matthew
Categories:
  • Foods
  • Recipes

Below recipe and instruction will make you about 70 g or 1 cup garam masala.

Did you ever wanted to make your own spice mix at home? No problem, here’s how you make garam masala in 3 easy steps.

You will need the following ingredients.

Ingredients

  • 9 tablespoons coriander seeds
  • 2 tablespoons black cumin seeds
  • 1 or 2 cloves
  • ½ * piece cinnamon
  • 1 pod cardamom
  • 1 blade mace
  • ¼ teaspoon turmeric powder
  • ½ teaspoon chilli powder
  • pinch of nutmeg powder
  • ½ teaspoon sesame powder
  • ½ teaspoon poppy seeds
  • 1 teaspoon dry coconut pieces
  • 5 or 6 pepper-corns
  • Pinch of asafetida
  • ½ bay leaf
  • ½ teaspoon salt
  • 1 tablespoon oil for roasting

Instructions to make garam masala

  1. Roast all ingredients, except salt, separately in oil.
  2. Grind to a fine powder and sieve.
  3. Add salt and store in an air-tight container.

 

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  • flavor
  • garam masala
  • homemade
  • indian cuisine
  • spice blend

Matthew

An amateur chef, mainly cooking for friends and peers. Likes to drink good wine, too. Sous-vide apprentice. Prefers salty food over sweetstuff.

One Comment Hide Comments

Chicken makhani indian butter chicken recipe - TheSmartCookieCook says:
November 14, 2023 at 9:22 am

[…] for about 10 minutes until it gets lightly brown. Turn down the heat. Add cayenne and 1 teaspoon of garam masala in it. Mix sauce in it and keep it to simmer until mixture gets reduced. Now mix the cooked chicken […]

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