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Spicy red lentil soup recipe

Posted on Jun 12th, 2022
by Matthew
Categories:
  • Recipes

Spicy Red Lentil Soup recipe


This article was published by: Matthew

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⚠ Note: for metric to imperial (or vice-versa) conversion please refer to our article on Cooking Measurements 101.
♼ Featured image may be generic and may not represent the (final) appearance of this recipe. Recipe origin is unknown, we claim no copyrights for this recipe.
  • flavorful
  • hearty
  • red lentil soup
  • spicy

About this recipe

In this blog post I will guide you thru the steps and ingredients needed to craft this recipe. Grab your favorite apron and let's start.
This spicy red lentil soup recipe is a flavorful and hearty dish that will warm you up on a chilly day. Packed with protein-rich red lentils and a blend of aromatic spices, this soup is both nutritious and delicious. With just a few simple ingredients and easy steps, you can have a steaming bowl of this comforting soup ready in no time. Whether you're a fan of spicy food or looking to add more plant-based meals to your diet, this recipe is sure to satisfy your taste buds.

Keywords: spicy, red lentil soup, recipe, flavorful, hearty.

spicy red lentil soup recipe details


By thesmartcookiecook.com
A recipe of Spicy red lentil soup recipe. Read more below.
Spicy red lentil soup recipe, recipe Rating: 4.6
Number of votes:107


Ingredients

1 large onion
2 tbsp oil
2 clove(s) garlic
300 g red lentils
1 ½ l vegetable stock
2  carrots
½  red bell pepper
½  red chili pepper
3 tbsp tomato puree
lemon juice
200 ml milk
¼ tsp hot paprika powder
salt and pepper
½ bunch(es) coriander leaves or basil, chopped
150 g yoghurt

Instructions

Dice the onion. In a skillet, heat the oil and sauté the onion. Press in the garlic. Add the lentils and the vegetable stock and bring to the boil.

Peel the carrots, cut into slices and add to the soup. Cut the chili into thin slices and add into the soup. Stir in the tomato purée and the milk. Season with lemon juice, paprika powder, salt and pepper. Cook over low heat for 10 minutes. Check seasoning and correct if necessary.

Serve the soup with yoghurt and coriander.

Preparation time:

ca. 20 min
Cooking / Baking Time:
ca. 15 min
Grade of difficulty:
easy
Calories per portion:
n/a



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As seen in:as seen inThe recipe has been tried out and should turn out to be tasty (with respect to one's subjective taste). In case you get poor results kindly re-check the instructions and repeat the process. If you find an error or have a complaint, do not hesitate to leave a comment or contact us via contact form.

Reference: Spicy red lentil soup recipe

Recipe type: xarchivex

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  • flavorful
  • hearty
  • red lentil soup
  • spicy

Matthew

An amateur chef, mainly cooking for friends and peers. Likes to drink good wine, too. Sous-vide apprentice. Prefers salty food over sweetstuff.

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