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Potato hotpot recipe

Posted on Jul 20th, 2022
by Matthew
Categories:
  • Recipes

Potato Hotpot recipe


This article was published by: Matthew

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⚠ Note: for metric to imperial (or vice-versa) conversion please refer to our article on Cooking Measurements 101.
♼ Featured image may be generic and may not represent the (final) appearance of this recipe. Recipe origin is unknown, we claim no copyrights for this recipe.
  • comfort food
  • creamy sauce
  • easy preparation
  • potato hotpot
  • winter

About this recipe

In this blog post I will guide you thru the steps and ingredients needed to craft this recipe. Grab your favorite apron and let's start.
This potato hotpot recipe is a comforting and hearty dish that is perfect for cold winter nights. It combines layers of tender potatoes with a flavorful mixture of vegetables, herbs, and spices, all cooked together in a rich and creamy sauce. The dish is then baked to perfection, resulting in a golden and crispy top layer that adds a delightful texture to every bite. With its simple ingredients and easy preparation, this recipe is sure to become a family favorite.

Keywords: potato hotpot, comfort food, winter recipe, creamy sauce, easy preparation.

Potato hotpot recipe details


By thesmartcookiecook.com
A recipe of Potato hotpot recipe. Read more below.
Potato hotpot recipe, recipe Rating: 4.5
Number of votes:99


Ingredients

750 g potatoes, waxy
2 medium carrots
3  onions
1 tbsp olive oil
1 clove(s) garlic
1 tsp mild paprika powder
½ tsp hot paprika powder
300 ml beef stock
salt and pepper
200 g single cream
250 g salami
1 tsp marjoram

Instructions

Wash, peel and quarter the potatoes. Wash, peel and dice the carrots. Finely dice the onions.

In a skillet heat the oil and sauté the onions, press in the garlic. Dust with paprika. Pour in the beef stock and bring to a boil. Add the potatoes and carrots. Season with salt and pepper. Cook over low heat for 15 minutes, stirring occasionally. Mix in some of the single cream. Add the diced salami to the hotpot and cook for further 10 minutes.

Chop the marjoram and mix in, together with the remaining single cream. Check seasoning and correct, if necessary. Bring to a short boil again, then serve.

Preparation time:

ca. 15 min

Cooking / Baking Time:
ca. 25 min

Grade of difficulty:
easy
Calories per portion:
n/a



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As seen in:as seen inThe recipe has been tried out and should turn out to be tasty (with respect to one's subjective taste). In case you get poor results kindly re-check the instructions and repeat the process. If you find an error or have a complaint, do not hesitate to leave a comment or contact us via contact form.

Reference: Potato hotpot recipe

Recipe type: xarchivex

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  • comfort food
  • creamy sauce
  • easy preparation
  • potato hotpot
  • winter

Matthew

An amateur chef, mainly cooking for friends and peers. Likes to drink good wine, too. Sous-vide apprentice. Prefers salty food over sweetstuff.

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